La Généreuse – Coco Choco Parfait

  • Difficulty

  • Prep time

    mins
  • Serves

    people
La Généreuse – Coco Choco Parfait
  • 4 rosettes Carte D'Or Coco Choco Parfait Les Desserts
  • 4 fatias bolo de chocolate
  • trufas chocolate e côco
  • côco ralado
  • 1 Coloque uma fatia de bolo de chocolate no centro do prato, em cima do molho de chocolate.
  • 2 Retire uma rosette do gelado Carte D’Or Coco Choco Parfait Les Desserts, e coloque em cima do bolo.
  • 3 Adicione a trufa de chocolate e coco ao lado do gelado.
  • 4 Decore a sobremesa com as raspas de coco.

Nutritional information

 

Amount per serving

Energy (kcal)

1kcal

Energy (kJ)

4kJ

Protein (g)

0.1g

Carbohydrate incl. fibre (g)

0.2g

Carbohydrate excl. fibre (g)

0.1g

Sugar (g)

0.0g

Fibre (g)

0.1g

Fat (g)

0.0g

Saturated fat (g)

0.0g

Unsaturated fat (g)

0.0g

Monounsaturated fat (g)

0.0g

Polyunsaturated fat (g)

0.0g

Trans fat (g)

0.0g

Cholesterol (mg)

0mg

Sodium (mg)

1mg

Salt (g)

0.00g

Total

4kcal

17kJ

0.4g

0.7g

0.3g

0.1g

0.4g

0.1g

0.0g

0.1g

0.0g

0.1g

0.0g

0mg

3mg

0.01g